Who knew that old frames and a bit of floral wire could create an idea board worth remembering. For just a couple bucks, you’ll have an ideal space to display keepsakes, appointments, and gentle reminders. PROJECT: IDEA BOARD MATERIALS: Old frames Spray Paint Floral wire Scissors Flat head screwdriver Mini clothes pins Or, it generic…Continue Reading “DIY: Idea Board”
Fall is the perfect time of year to give your home a mini-facelift. We do not need to have flashy advertisements because our customers are satisfied buy cialis mastercard and always re-order from their Kamagra online pharmacy. Go to bed in the same time every day for up to 26 weeks. cialis wholesale prices You…Continue Reading “DIY: Memory Board”
The late months of summer usher in one of America’s most beloved treats and there are so many wonderful ways to enjoy this beloved classic. The apple is crisp, sometimes tart, and finds it’s way onto dessert menus everywhere. Whether baked, simmered, or wrapped in a pastry you just can’t really go wrong. Apple dumplings…Continue Reading “Apple Dumplings”
As the cantaloupes ripen on the vine in the hot summer sun; my mind immediately wanders away from this beautiful moment and gravitates directly to booze. I mean, one has to stay hydrated after all. Fresh cantaloupe is just the right amount of sweet and refreshing. Its unique taste is only enhanced when pureed and…Continue Reading “Cantaloupe Martini”
A New England clambake is quintessentially American and brings together friends, families, and neighbors like no other. A traditional mix of lobster, mussels, clams, crabs, or quahogs mingles together with corn, potatoes, and sausage in a glorious mix of coastal spices right on the sand. But just because we are in the South doesn’t mean…Continue Reading “Southern Style Clambake”
Mix together a unique twist on the classic French 75 that’s brimming with southern charm. A Tennessee whiskey distilled with a rich honey flavor in the foothills of the Appalachians serves as the unique base for this champagne laden cocktail. A dash of bitters and an orange twist are the crowning features to this guilty…Continue Reading “Tennessee Tickler”
At any Southern gathering, chances are you’ll find a nice heaping platter of Deviled Eggs. Which happens to be one of my favorite side dishes. I like to whip them up with a bold filling of spicy creole mustard and herbs like chives or dill for a bit of unexpected flavor. RECIPE: CREOLE DEVILLED EGGS…Continue Reading “Creole Deviled Eggs”
Transform old bread into a crunchy snack or a delicious sidekick to any soup with the addition of a little olive oil, garlic, and fresh herbs. RECIPE: GARLIC & HERB CROUTONS INGREDIENTS: 2 cups bread, cut into 3/4 inch cubes 1/4 cup olive oil 1 clove garlic, finely minced 1 teaspoon granulated garlic If you…Continue Reading “Garlic & Herb Croutons”
Is it me or does it seem like tomatoes come in entirely at once? After being in NYC for a short week I came home to find my tomato plants literally bursting. My kitchen counters are just loaded down with fresh from the vine ‘maters. One way to utilize this overabundance of juiciness is to…Continue Reading “Tomato Basil Bisque”
Summer is in full swing, and the temperatures just keep on climbing. At least here in Alabama. But, in my opinion, it’s never too hot to throw together a summer soiree. All you need is a nice shade tree, the right refreshments, and of course a beautiful centerpiece. Summer flowers have such a delicate, airy…Continue Reading “Bright & Airy Summer Centerpiece”